Dining

The fine food and country atmosphere makes the historic Old Vic restaurant and cafe a favourite haunt for locals.

The licensed restaurant is open to both house guests and the public.

Lunch	Open 7 days - 12 until 2pm
Dinner	Thursday - Saturday 6.30pm onwards

 

Menu

The Old Vic Inn is located in the heart of the Cabonne region - the food basket of Australia, producing everything from asparagus, apples, stone fruits, figs, berries, chestnuts, trout, venison, beef and lamb.

The a la carte menu changes with the seasons and highlights local and regional produce.

For in-house guests picnic hampers are available on request.

 

Wine

The Old Vic Inn is licensed and our wine list features award winning local wines from Canowindra and regional wines from the Cowra and Orange district.